I don’t know about you but the holidays aren’t the holidays without some yummy cranberry sauce. Now, let’s be clear about one thing. If it comes in a can and stays in that shape, it is NOT cranberry sauce!
Cranberry sauce starts with cranberries. The real things!
Add some orange juice and a little bit of white sugar. Simmer and voila! Cranberry sauce! Seriously – it is that easy.
Miss L is the one who enjoys cranberry sauce as much as I do and it is now her job to make the cranberry sauce for meals. She is pretty good at it. And I sure do enjoy eating it.
In fact, since it is so hard to find cranberries during the year except in November and December here in Texas, I buy several bags and put them in the freezer. That way we can make lots of cranberry things, including yummy cranberry sauce, throughout the year.
I won’t leave you without the simple recipe, though.
For a printable copy of the recipe, click below.
Enjoy making fresh, yummy cranberry sauce.